Potassium Rich Foods Chart

potassium is one of the most important minerals of the 13 essential minerals of the human body.
it helps our nerves and muscles work well, it keeps our heartbeat steady.

But balanced potassium level is very important. if the potassium level is high or too low it can create Complications in our body.

The food we use in our daily life contains some amount of potassium. but we don’t know how much potassium we consume daily basis.

You can measure your food potassium level with potassium measuring levels and amount of Potassium with high potassium foods chart.

Potassium Measuring Levels	Amount
Low level	Less than 100 mg
Medium leve	101 mg to 200 mg
High level	201 mg to 300 mg
Very high level	Over 300 mg

A considerable lot of the food bases that you as of now eat contain potassium. The food sources listed below are high in potassium.

If you need to uphold the measure of potassium in your eating regimen, settle on good food decisions by picking things beneath to add to your menu.

High Potassium Foods

Foods	Amount	Quantity
Avocado	1,120 mg	One cup (150 grams) Mashed
Potatoes	421 mg	100 gram
Lentils, boiled	369 mg	100 gram
Banana	358 mg	100 gram
Pumpkins	340 mg	100 gram
Pomegranate	236 mg	100 gram
Mushroom, white	318 mg	100 gram
Coconut water	250 mg	100 gram
Green, peas	244 mg	100 gram
Cucumbers	147 mg	100 gram
Watermelon	112 mg	100 gram
Apple	107 mg	100 gram

Potassium in Mushrooms

Mushrooms are consumable parasites that can give a few considerable supplements. Mushrooms contain protein, nutrients, minerals, and cell strengthening. This can have various medical benefits. 

Mushrooms could help with forestalling lung, prostate, bosom, and several kinds of malignancy, as per the National Cancer Institute. Mushrooms have 318 mg potassium.

The fiber, potassium, and nutrient C in mushrooms may add to cardiovascular wellbeing. When buying new mushrooms, pick ones that are firm, dry, and unscratched.

Keep away from mushrooms that seem sickening or dried. keep mushrooms in the refrigerator. An individual must not wash or trim them unless the time has come to cook with them.

Also Read: Low Potassium Foods

Potassium in Peas

Peas are usually high in potassium having the number of 244 mg potassium, folate, and fiber, all of which give earthed cardiovascular benefits.

The medical benefits of peas are to a great scope assigned to their regular cell reinforcement content, bioactive proteins, and oligosaccharides.

Keep new, unwashed peas in deflated plastic sacks in the fridge for 2 to 3 days. Wash peas under running water before shelling.

Type	Amount	Quantity
Green peas, boiled	433.6 mg	1 cup (160 g)
Green, peas	353.8 mg	1 cup (145 g)
Pigeon peas	2,853.6 mg	1 cup (205 g)
Split peas, cooked	709.5 mg	1 cup (196 g)

Potassium in Spinach

Spinach is a nutritious, high-fiber food that adds volume, shading, surface, nutrients, and minerals to plans. Regardless of whether eaten cooked or crude, spinach is a supplement pressed vegetable. Spinach has 540 mg of potassium in them.

Three cups of new spinach give an astounding 340% of your nutrient K necessities. You’ll likewise get 35% of your manganese prerequisites, 25% of nutrient C, 15% of iron, and 10% of potassium.

Cooking spinach builds its grouping of nutrient A. You get 64% of your day-by-day esteem in 1/2 cup of bubbled spinach.

Also Read: Magnesium Rich Foods Chart

Potassium in Lentils

Lentils are reasonable having 369 % mg of potassium, adaptable, simple to-discover wellspring of sound carbs 

There are various sizes and various sorts of lentils. You’re probably going to discover green lentils or earthy-colored lentils on neighborhood supermarket racks, yet there are likewise lentil assortments including split red lentils, orange, red, yellow, and dark lentils. They have 369 potassium in them.

Potassium in Cucumbers

Cucumbers are fresh and energizing holding 147 mg of potassium because of their high water content. In any case, with 95% water, you may be confused over whether they have a lot to bring to the table via nourishment.

Next to potassium and nutrients K and C, cucumbers have a few electro-chemicals with hopeful medical advantages.

Cucumbers are normally high in water so their general concentration of supplements is low. Irrespective, they do contain nutrients K, nutrient C, and potassium.

Cucumber additionally has followed measures of calcium, magnesium, phosphorus, and nutrients A. Cucumbers might be gathered twice per season, in late spring and again before fall.

Also Read: Low Potassium Vegetables

Potassium in Potatoes

Potatoes are high in starch and have fostered a terrible standing because of the prevalence of low-carb and Paleo slims down.

Potatoes are cheap, adaptable, can be put away for extensive periods, and are a decent wellspring of fiber, potassium, and nutrient C.

Potatoes give numerous nutrients and minerals, including nutrient C, nutrient B6, and potassium.

They are a decent wellspring of folate, niacin, iron, magnesium, phosphorus, copper, and manganese. To capitalize on the potato, you ought to eat the potato skin just as the tissue, as certain micronutrients are more moved in the skin.

Potassium Rich Fruits List

Here are some potassium-rich fruits mentioned beneath. 

Potassium in Avocado

Avocado few nourishment experts believe the avocado is a superfood. This tasty organic product gives medical benefits when you add it to your dish.

In any case, when you take a gander at avocado nourishment, you may be astonished. Not exclusively are avocado calories high, however, the majority of the calories come from fat.

So would it be a good idea for you to remember this natural product for a solid, adjusted eating regimen? Many individuals do, however in case you’re watching your calorie and fat intake, it’s ideal to burn through avocados with some restraint.

One-half of an avocado (100g) gives 160 calories, 2g of protein, 8.5g of sugars, and 14.7g of fat. Avocados are an incredible wellspring of magnesium, potassium, nutrient C, nutrient E, and nutrient K. The accompanying nourishment data is for half of an avocado and is given by the USDA. 

Potassium in Banana

Bananas are calm for the most part complex carbs, containing safe starch, which offers stomach-related medical advantages.

The nutrients and potassium in bananas are useful for your in-motion strain and general health. Bananas are known as an extraordinary hotspot for potassium, and one serving contains 422 mg of potassium. 

Avocado vs Banana Potassium

Avocados (485 mg) have more potassium than Bananas (358 mg) per 100 grams. 2 to 3 bananas balance is enough to balance your potassium level but on Other side, one Avocado at dinner is enough to fulfill potassium needs.

Potassium in Pumpkins

Pumpkin is an assortment of squash that is local to North America. While the vast majority of us have a most loved pumpkin pie formula that we pull out throughout the fall and winter occasions, this flexible dazzling orange vegetable isn’t restricted to dessert.

It can likewise be utilized to make smoothies, prepared merchandise, soups, and mixed greens, and that’s just the beginning. Pumpkin’s rich dietary stores make it an energizing food to burn through all year.

There are 49 calories and 12 grams of starch in a cup of newly cooked pumpkin. A portion of that starch is fiber (2.7g) and some are normally sugar (5g). The excess sugar is starch. pumpkins have 340 mg of potassium in them. 

Potassium in Pomegranate

Pomegranate is a ruby-red natural product with succulent seeds—called arils—that can be added to servings of mixed greens, mixed drinks, and meat or rice-based courses.

This adaptable organic product gives significant nutrients and minerals, like nutrients C and copper, alongside a solid portion of the fiber.

Like most organic products, pomegranate is extremely low in fat and sodium. While it tends to be work concentrated to liberate the arils from the tissue of the pomegranate, it’s awesome for their splendid character and cancer prevention agents. Pomegranate has 236 mg of potassium. 

Potassium in Coconut Water

Coconut water is the fluid that has 250 mg of potassium that spills out when you air out a coconut. More established coconuts (the ones that are brown and bushy) for the most part give better coconut milk, which is produced using the tissue of the coconut.

More youthful, green coconuts produce better coconut water. It has a pungent sweet taste that can be disruptive, however it gives fewer calories than most organic product juices.

It additionally gives nutrient C in addition to carbs and electrolytes that can be useful for recuperation after a workout.

Potassium in Watermelon

Watermelon, one of the summer’s most notorious organic products, has 112 mg of potassium, is low in calories, and is wealthy in water.

It’s likewise a phenomenal wellspring of nutrients An and C and lycopene while being less acidic than citrus products of the soil—other notable suppliers of lycopene and nutrient C.